Chefs gave us some feedback, and we listened. Introducing a new watercress variety with smaller stems, easier to prep and no more tangles! Look for it in a store near you.
Friday, January 29, 2016
Thursday, January 28, 2016
Watercress in the news
We got our horn tooted! John Vena Produce was kind enough to do the shout out:
"B&W Quality Growers has just released their first batch of *new* and *improved* loose #watercress! Now STEMLESS, what used to be a tangle-y mess is now a pillow of beautiful, tender, ready-to-use round leaves. Prep free! Less stem, more of that incredible peppery flavor you love. The perfect excuse to use more of the world'd #1 #superfood smile emoticon
Try it with this simple but balanced Roasted Cauliflower Salad With Watercress, Walnuts and Gruyère from The New York Times:http://www.nytimes.com/2011/01/05/dining/05apperex.html"
Below is the image of the New York Times recipe.
All images from John Vena Produce and The New York Times.
Find the original link here: https://www.facebook.com/JohnVenaProduce/posts/1018770381516088
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